Cajun-Hawaiian Skewers

This is a quick, easy and tasty discovery of Jeffrey's. We are both fans, try them and you also will be a fan (unless you're a vegetarian, in that case, please accept our condolences) ;)

First. get 10 rashers of bacon browning. Meanwhile, mix together:
2 Tbs peanut oil
2 Tbs Cajun seasoning
400g diced chicken

Now, stir fry the chicken until it is almost cooked.

Chop your rashers of bacon into cubes, and drain a can of pineapple chunks.

Thread the chicken onto bamboo skewers, alternating with pineapple pieces and bacon. Place the skewers on the fry pan and rotate until thoroughly cooked and warm. Enjoy! 


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